The Macallan Edition No. 1 is a distinctive single malt of the highest quality. Master Whiskey Maker Bob Dalgarno draws the perfect quantity from each cask style to create in intriguing, multi-dimensional whisky that begins light and soft and finished rich and dark, taking the palate on a surprising and satisfying journey.
This limited edition is matured in eight unique European and american oak cask styles selected by Master Whisky maker, Bob Dalgarno.
NEW ITEM IN STOCK!!! Jack Daniel’s Single Barrel Barrel Proof. Ranging from 125 to 140 proof, it’s the distillery’s second offering in the Single Barrel Collection. What makes this one different?The interaction of the whiskey with the charred White American Oak barrels, and the fluctuations of the Lynchburg, Tennesse seasons brings out distinct flavor profiles from barrel to barrel.
The Nose: maple syrup, caramel sauce, and a little barrel char.
The Palate: rich caramel, butterscotch, a touch of cloves and a lengthy, vanilla-fueled finish.
Sources: www.PRNewsWire.com, www.drinkhacker.com
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Weston Brew Labs No. 4 is a malty amber lager that is innocent enough. We then add fresh-cut mangoes and habaneros to the recently fermented beer. The flavors help create a beer that will remind you of the cuisine of the West Indies.
O’Malley’s IPA is another beer that started out as a Brew Labs 22oz. This IPA is built for wider appeal than some of its cousins. With 7.5% abv and 89 IBU it still has all that you expect from an IPA, but with a smoother finish than one might expect.
O’Malley’s Cream Ale -golden in color- is a smooth, sweet and creamy brew with a light floral hop nose, malty middle and smooth finish. Don’t miss the brew that started it all.
Li’l Lucy’s Hot Pepper Ale started out as an experiment. Weston Brew Labs #2. It became the most popular 22oz beer we produced so it graduated to 12oz. Li’l Lucy is a light, golden ale steeped with fresh serrano and jalapeno peppers. Great for those with a love for the heat. It is also great for cooking.
Perhaps you heard of a worldwide beer-movement that tributes favorite hipster neighbourhoods across the globe. First came Istedgade, Copenhagen then Södermalm, Stockholm followed by Williamsburg, New York and Shoreditch, London accompanied by Trastevere, Rome & last El Raval, Barcelona. If you feel excluded because you’re hip but your city is not, this cutting-edge, ‘hip without borders’ pale ale is an homage to you – the global hipster. Cheers!
We’re thrilled to annouce that Drop Kick Ale was the gold medal winner at the 2010 Lallemand “Brain of Brewers” competition in Denver Colorado in the Amber Ale catagory. This concoction bears the best of an American brown ale and an Enlgish stye bitter to tickle your taste buds pint after pint.
Whiskey Barrel Aged Bitters
Freshly emptied oak whiskey barrels from America’s best distillers, interiors charred and soaked with aged whiskey, are used by Fee Brothers to age aromatic bitters. Savor the result of the mingling of these great flavors.
Gin Barrel-Aged Orange Bitters
Oak barrels, which aged Old Tom Gin, take on a second life at Fee Brothers. They now age Orange Bitters, mingling it with gin-soaked oak. Crafting Orange Bitters has just been elevated to new heights.
Big Jake White Dog Whiskey
*Made from 95% rye mash, 5% barley
*White, un-aged, and crafted from the tightest Hearts cuts in our distillation process
*Tastes great on its own or as a foundation for some of the most classic cocktails,
such as: a Manhattan, Old Fashioned, or Sazerac
Legend – “Whiskey fueled the men who settled the West, but they did not venture out alone. Therefore, we humbly present our tribute to man’s best friend: Big Jake White Dog Whiskey. This smooth and surprisingly flavorful un-aged whiskey is proudly named after our own distillery mascot: Jake. So pour yourself a glass and give thanks for our faithful, furry companions!”
Stillwater Saison Darkly
This black saison carries qualities similar to a stout with light roast and burnt sugar flavors, spiced with Rose Hips, Hibiscus, & Schisandra berries.
Human history is filled with myths and legends that shape and define our culture. Rituals, celebrations, gatherings.. whatever. One thing that’s for sure, is we enjoy a proper shindig. So let’s get the stories flowing and share a little ’Folklore’. A bracingly deep ale, built dark and rich with an elegantly lean body, accompanied by heady aromas of Belgian yeast, earthy hops and gently kissed by a wisp of smoke.